Tuesday, November 4, 2008

Chocolate with Flair

What could be better than a scrumptious bar of chocolate?

How about one with peppered with exotic morsels!

I discovered Dagoba's chocolate bars not too long ago at the Whole Foods Market. The bars come in an array of flavors including Roseberry, Chai and Lavender. Right now I am savouring the Beaucoup Berries which has cranberries, cherries, and vanilla layered within the 74% cacao dark chocolate. The richness of the chocolate is accented with sweet tones of fruit.

I don't do boring.

This chocolate will definitely add an element of zing to your life. Perhaps this was the nectar of the gods....