Thursday, December 18, 2008

Pita Pizzas

Want a quick, easy, healthy way to eat pizza? Throw together a pita pizza!

My brother and I made these for dinner tonight. We used pesto sauce, a little mozarella, sundried tomatoes, fresh basil, artichoke hearts, and chopped chicken sausage. (I also added a little goat cheese to mine for an extra zing of flavor!)
All this meal takes is a package of pitas and whatever toppings your heart so desires. (I'm thinking of trying my hand at a dessert one a little later.)
This is the perfect way to serve up individualized portions to the picky eaters in your household.

Each one can be as unique as a snowflake....

2 comments:

Christine said...

Pita pizzas sound great! The chewiness of the pita would compliment the toppings nicely.

Unknown said...

Nice, tying it into the season with the snowflake thing...was the chicken sausage from Trader Joe's, because that stuff was AMAZING?!